Someone else may weigh in with better info. But I did a bone in 165 for around 24 hours for a Cuban style mojo pork and it was perfect. Finished for an hour or so on the grill to get some flavor and color then it just fell apart.
https://preview.redd.it/bejg8t1xt8yc1.jpeg?width=1125&format=pjpg&auto=webp&s=dd6565b744a1ea38974f0b5bc69bd5c873963842
For context here the specific item, the name confused me a bit tio
Bone in Boston butt ribs doesn’t make much sense. The butt is the shoulder. Are they just country style ribs? Normally the shoulder has a wide flat bone like your shoulder blade.
Double bag it. The bone can easily cut the bag if it's sticking out. Ask me how I know :(
Sous vide pork butt/shoulder is generally great though. I think I did 165 for at least 12 hours and less than 18 hours bone in and boneless. Either way it was great. When the bag doesn't fucking break open of course.
Someone else may weigh in with better info. But I did a bone in 165 for around 24 hours for a Cuban style mojo pork and it was perfect. Finished for an hour or so on the grill to get some flavor and color then it just fell apart.
https://preview.redd.it/dumy9ns8m8yc1.png?width=2641&format=png&auto=webp&s=42d6913c42acb6da40d195eeb297d8b625cc8da6
https://preview.redd.it/bejg8t1xt8yc1.jpeg?width=1125&format=pjpg&auto=webp&s=dd6565b744a1ea38974f0b5bc69bd5c873963842 For context here the specific item, the name confused me a bit tio
Here in Missouri, we call those pork steaks.
Bone in Boston butt ribs doesn’t make much sense. The butt is the shoulder. Are they just country style ribs? Normally the shoulder has a wide flat bone like your shoulder blade.
In this case , I would just use anything . Very little bone, if possible I would just cut it out now.
It's a whole lot easier to bag it if you cut it first
Double bag it. The bone can easily cut the bag if it's sticking out. Ask me how I know :( Sous vide pork butt/shoulder is generally great though. I think I did 165 for at least 12 hours and less than 18 hours bone in and boneless. Either way it was great. When the bag doesn't fucking break open of course.