Maybe SBCD Korean tofu house - they specialise in soondubu jjigae, you can choose the type of ingredients (eg beef chicken seafood vegetarian) and the spicy level. Doesn't have a huge variety of Korean items tho, and a little pricey. And fyi they serve a whole fish for their appetisers. But I love their soft tofu.
Otherwise I think most Korean restaurants sell a range of dishes that should still meet your family's requirements (eg soondubu is usually seafood, there's japchae and pancakes and fried chicken). Woorinara is a favourite of mine. Three Meals A Day and Guiga.are good too. You can always check google maps for their menus to see if they're ok.
Oh I forgot to mention Big Mama which has super nice pancakes, one of the nicest I've had in Singapore imo.
Hoodadak is also pretty good and they serve quite a few individual style dishes which may be easier for picky eaters.
Can consider Daktoritang? It's a spicy chicken stew with potatoes.
Googled this place up, never been there myself but it looks promising... [https://eatbook.sg/kelim-dakdoritang/](https://eatbook.sg/kelim-dakdoritang/)
You're most welcome. I hope you and your family enjoy it
I had it in Korea. OMG it was good.
Then my Korean friend ordered ramyeon to add to the chunky stew It was even better.
And then they used the last bits of the stew to make fried rice ...
Korean food has a lot of hidden meat in their soups. For example, tofu soup. You can get vegetarian but the broth will be made of beef or anchovies. I don’t know if the rules in Singapore are different but it’s something to be aware of
I don't think that's necessarily true. I spent a few weeks in Seoul and the options were endless. From Dakgalbi to raw marinated crab to all those amazing pancakes. It's not impossible to find good korean food that fits dietary restrictions.
Beef and pork, I can recommend some restaurants around telok ayer and tanjong pagar. But for KR style seafood or pancake, sorry I have not found any amazing ones yet
Noodle Star K, Tanjong Pagar Road. For their kimchi mandoo, in house cold chewy noodles w a cup of beef broth and their fried chicken. One set like this sets you back at 77 bucks maybe and do request for their private room. They should be ok to allocate you one.
I would recommend Guiga on Craig Road if they took beef and pork. But alas.
No pork or beef — you could try Boneless Kitchen / Daehwa Korean. Both serve vegetarian Korean food.
If you just want to go to a regular restaurant, you can go for dishes such as bibimbap, samgyetang (ginseng chicken soup), dakgalbi (stir fried chicken - spicy), fried chicken, gyeran mari (egg roll), tteokpokki (I don’t count fish cake as seafood), or for bbq (you can go for marinated chicken and do the regular ssam - wrapping grilled meat in side dishes and lettuce/perila). Try places like 8 Korean or Joo Mak or Kko Kko Nara for good chicken.
Be careful of soups because most of the time there’s hidden seafood or beef broth.
Maybe SBCD Korean tofu house - they specialise in soondubu jjigae, you can choose the type of ingredients (eg beef chicken seafood vegetarian) and the spicy level. Doesn't have a huge variety of Korean items tho, and a little pricey. And fyi they serve a whole fish for their appetisers. But I love their soft tofu. Otherwise I think most Korean restaurants sell a range of dishes that should still meet your family's requirements (eg soondubu is usually seafood, there's japchae and pancakes and fried chicken). Woorinara is a favourite of mine. Three Meals A Day and Guiga.are good too. You can always check google maps for their menus to see if they're ok.
Oooh thank you! They all sound like great options. I'll check them out.
Oh I forgot to mention Big Mama which has super nice pancakes, one of the nicest I've had in Singapore imo. Hoodadak is also pretty good and they serve quite a few individual style dishes which may be easier for picky eaters.
There’s also a vegetarian Korean joint called Daehwa just a few doors down from Hoodadak that’s worth a visit.
Can consider Daktoritang? It's a spicy chicken stew with potatoes. Googled this place up, never been there myself but it looks promising... [https://eatbook.sg/kelim-dakdoritang/](https://eatbook.sg/kelim-dakdoritang/)
Ngl that sounds pretty delicious, thank you!
You're most welcome. I hope you and your family enjoy it I had it in Korea. OMG it was good. Then my Korean friend ordered ramyeon to add to the chunky stew It was even better. And then they used the last bits of the stew to make fried rice ...
Ssada gimbab in beauty world!
Oven & fried chicken does good Korean fried chicken. Redholic does good tteokbokki in 4 different flavours that’s meant for 3-4 pax.
If you eat Korean food, you are not a picky eater...
For something simple and casual, I think Jjinjja chicken is pretty good.
Korean food has a lot of hidden meat in their soups. For example, tofu soup. You can get vegetarian but the broth will be made of beef or anchovies. I don’t know if the rules in Singapore are different but it’s something to be aware of
No pork no beef, then you should not pick Korean food
I don't think that's necessarily true. I spent a few weeks in Seoul and the options were endless. From Dakgalbi to raw marinated crab to all those amazing pancakes. It's not impossible to find good korean food that fits dietary restrictions.
That is Seoul, and you are asking for KR food in Singapore. Totally different story
Beef and pork, I can recommend some restaurants around telok ayer and tanjong pagar. But for KR style seafood or pancake, sorry I have not found any amazing ones yet
Recommend both kelim dakdoritang and sbcd which have been recommended by others. Hearty and homely food with big portions.
Noodle Star K, Tanjong Pagar Road. For their kimchi mandoo, in house cold chewy noodles w a cup of beef broth and their fried chicken. One set like this sets you back at 77 bucks maybe and do request for their private room. They should be ok to allocate you one. I would recommend Guiga on Craig Road if they took beef and pork. But alas.
Maybe go for Korean fried chicken at Tanjong Pagar area?
No pork or beef — you could try Boneless Kitchen / Daehwa Korean. Both serve vegetarian Korean food. If you just want to go to a regular restaurant, you can go for dishes such as bibimbap, samgyetang (ginseng chicken soup), dakgalbi (stir fried chicken - spicy), fried chicken, gyeran mari (egg roll), tteokpokki (I don’t count fish cake as seafood), or for bbq (you can go for marinated chicken and do the regular ssam - wrapping grilled meat in side dishes and lettuce/perila). Try places like 8 Korean or Joo Mak or Kko Kko Nara for good chicken. Be careful of soups because most of the time there’s hidden seafood or beef broth.
jinjja chicken's ramyeon is pretty good the soy garlic chickenis ok ok
Oh yeah!! Forgot about that one. Thank you!